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The New WoodSpoon App Brings Home-Cooked Chef-Made Meals Directly to your Door in NYC

Elizabeth Schulke
2 min readMay 27, 2020

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Chefs Xiomara and Aiman Reyes — Falafel, Hummus, Pita and Sharma Spread. Photo Courtesy of @NYCFoodMuse

The newly launched WoodSpoon app connects customers with New York City’s best home chefs to deliver delicious homemade food across Manhattan, Queens and Brooklyn. WoodSpoon is a new community-based, two-sided online platform that facilitates the process of ordering a variety of dishes from local cooks. The app’s respected lineup of chefs and home cooks are given a platform to share their culture and passion with others, creating an inclusive culinary experience for all. Customers can order for immediate delivery or schedule ahead on WoodSpoon’s free mobile app for iOS and Android. Customers are provided with a quick, reliable delivery service from the chef’s kitchen, to their doorstep.

Oren Saar and Merav Kalish Rozengarten are the co-founders of WoodSpoon, which officially launched the app this week after beta-testing since the fall of 2019. Saar took his experiences working at Google and Boston Consulting Group after graduating from MIT, to create WoodSpoon, which has served over 3,500 diners since inception.

There are over 100 home chefs on the WoodSpoon app including Israel’s Bake-off winner Shay Golan, Xiomara and her husband Aiman Reyes, who was a noted chef in Tel-Aviv for over a decade, plant-based chef Rachel Hazen, Neapolitan culinary star Giuseppe Amato and Kevin…

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